This is a recipe I know from my grandmother. I wanted to pass it to you because it's soo good and it's very easy.
So here's what you will need:
4 potatoes
2 eggs
Spices of choice (salt, pepper, paprika, etc)
Firstly, you should wash the potatoes so they're soil free. Then, fill a tall pan with water, season if with salt and place the potatoes in and let to boil for 10-15 minutes or until soft when punctured with a fork or knife. After you get them out of the pan, peel them and cut them in half of cm slices and place them in a porcelain casserole in rows. After placing them in the casserole, beat the eggs, season them and pour them over the potatoes. Sprinkle a bit of salt, pepper and paprika over the potatoes and place them in a preheated oven at 180° C. Take the casserole out after there's a crust formed on top and it got a golden rusted colour. I hope you enjoyed this recipe and find it as delicious as I do :D
Morsmortre
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